1570 Topsail Road, Paradise, NL A1L 1S6, Canada
Recommendations by Chef Lu
Steamed Shrimp Balls (Har Gow)
Steamed Rice Noodle Rolls（Cheung Fan）
Steamed Shrimp Balls (Har Gow)
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Dim Sum Marvel
The real magic lies beneath its tenderly chewy skin--as you bite into the plump, juicy shrimp parcel within.
Wonton Soup
Steamed Rice Noodle Rolls（Cheung Fan）
Steamed Shrimp Balls (Har Gow)
A Spoonful Paradox
It marries simplicity with depth. You will enjoy the clear yet rich chicken broth, and tender yet robust seasoned fillings.
Steamed Rice Noodle Rolls（Cheung Fan）
Steamed Rice Noodle Rolls（Cheung Fan）
Steamed Rice Noodle Rolls（Cheung Fan）
One of Top 10 eats in St. John's for 2023.
Famous for its translucence and tenderness, Cheung Fan is always compared to silk in China.
Steamed Mixed Pork Balls (Shiu My)
BBQ Pork with Honey Sauce （Cha Siu）
Steamed Rice Noodle Rolls（Cheung Fan）
Taste of Over 700 Years Ago
With roots in the Yuan Dynasty, Shiu My is a living testament to the enduring legacy of Chinese culinary excellence. Delicate handcrafted wrappers + flower-like top + savory filling= aesthetic appeal and a burst of flavors.
Pan Fried Pork Dumplings
BBQ Pork with Honey Sauce （Cha Siu）
BBQ Pork with Honey Sauce （Cha Siu）
Art of Delicious Chemistry
The Maillard reaction between amino acids and sugars creates that golden-brown crust and lush fillings.
BBQ Pork with Honey Sauce （Cha Siu）
BBQ Pork with Honey Sauce （Cha Siu）
BBQ Pork with Honey Sauce （Cha Siu）
When Honey Met Sirloin
“I love the way you cool down when it's 71 degrees out. I love that after I spend the day with you, I can still smell your aroma on my clothes.”
Eggplant with Minced Pork
Eggplant with Minced Pork
Eggplant with Minced Pork
Soulmate of Steamed Rice
It's more than a dish; it's a performance, where the creamy eggplant takes center stage and turns every mundane grain into a star.
Spicy Chili Chicken
Eggplant with Minced Pork
Eggplant with Minced Pork
Soul-stiring Szechwan Sauté
In Chinese culinary skill, "Wok Hei (Breath of the Wok)" involves quick cooking over intense heat, resulting in a delightful contrast of textures. Bone-in chicken may retain a crispy exterior while staying tender and flavorful on the inside.
Mapo Tofu
Eggplant with Minced Pork
Teppanyaki Grilled Black Pepper Beef
Symphony of Flavors
The Prelude: gentle numbing aroma of peppercorns, delicately balanced by the protective shield of green onions
The Allegro: spiciness delivered in a rich yet restrained manner
The Adagio: softness of tofu providing a moment of tranquil enjoyment
The Recapitulation: a fusion of numbness, spiciness, freshness, fragrance, and tenderness
The Coda: a lingering aftertaste that resonates long after the last bite
Teppanyaki Grilled Black Pepper Beef
Teppanyaki Grilled Black Pepper Beef
Teppanyaki Grilled Black Pepper Beef
The Super Mario Bros of Cuisine
Classic, beloved and iconic. The unexpected yet delightful flavor makes it a culinary adventure. A "gap moe" effect emerges when the smoky beef encounters a spicy kick of black pepper, creating a unique and intriguing taste experience.
